Why MYOM Is the Future of Vegan Milk
Going plant-based has often felt like a game of sacrifice, and vegan milk is no exception.
Granted, options are better than gritty meat replacements that miss the mark or gluey cheese that refuses to melt. But there’s still much to be desired in the category.
One brand tastes a bit like cardboard. Another is great in coffee but terrible on cereal. Added sugar too often rears its ugly head, and nearly all of them come in oversized cartons that take up half the fridge and go off before you’re halfway through.
Let’s not forget the transport emissions and plastic waste tied to shipping those heavy, pre-mixed liquids around the country.
Whether it’s taste, texture, price, nutrition, or convenience — vegan milk has historically made you give something up.
But MYOM is flipping the script.
This clever, cupboard-friendly oat milk is redefining what vegan milk can be. It’s simple, it’s smart, and — most importantly — it doesn’t compromise.
Right now, you can get it for 15% less using code GYMFLUENCERSAGENCY at checkout.
What is MYOM?
MYOM stands for Make Your Own Milk — and it’s exactly that.
Instead of buying your oat milk pre-made, you get a compact, shelf-stable pouch of liquid gold that transforms into fresh vegan milk in seconds.
Just squeeze the pouch into the retro glass bottle provided, top up with cold water, shake, and voilà — you’ve got barista-worthy oat milk, minus the fridge-hogging carton.
The pouches come in two sizes (500ml or 1L), and they sit happily in your cupboard for up to four months. Once mixed, the milk stays fresh in the fridge for five days — though, let’s face it, you’ll probably finish it before then.
It’s the easiest way to have fresh vegan milk exactly when you want it — no spilt milk in sight.
What’s in the Pouch?
So what’s actually in these magic pouches? The MYOM formula is short, sweet, and impressively clean:
- 80% Oats – the star of the show, delivering that naturally sweet, nutty, caramel-ish flavour without needing any added sugar.
- Rapeseed Oil – adds creaminess and body, keeping things dairy-free but deliciously smooth.
- Calcium Carbonate – to help keep your bones strong, less the moos.
- Potassium Iodide – an essential mineral that supports metabolism and thyroid health.
- Sea Salt – just a pinch, to round out the flavour.
- Vitamins B12 and D3 – crucial for those on a plant-based diet, helping to plug common nutritional gaps.
- Water – enough to keep the formula pourable and clump-free.
Forget gums, weird powders, and added sugar. MYOM’s vegan milk only features smartly selected ingredients that work with your body, not against it.
How to Use MYOM
This is where MYOM really comes into its element.
Each pouch is designed to pair perfectly with a reusable glass bottle (which comes included in the starter bundle). Simply:
- Add cold water to the fill line.
- Squeeze in the pouch.
- Give it a shake.
- Top up with more water.
- Shake again.
- Pour.
It’s fresh vegan milk in under a minute — and you control exactly how much you make.
When you’re done, rinse the bottle or chuck it in the dishwasher, and it’s ready to go again. Kiss goodbye to last minute dashes to the shops in your dressing gown. Say sayonara to half-used cartons going sour. Banish wasteful packaging.
A Win for You & the Planet
Let’s talk sustainability. Traditional vegan milk might seem eco-friendly — and it’s certainly a smarter choice than the methane-heavy cow alternative — but there’s a hidden cost
Transporting water-heavy cartons across the country, storing them in fridges, and tossing out what doesn’t get used in time are very real problems.
MYOM slashes that footprint. The lightweight pouches ship easily and straight to your door, don’t require refrigeration until mixed, and cut back on plastic by leaning into refill culture.
Plus, the concentrated format means fewer emissions, fewer delivery miles, and far less packaging waste. It’s vegan milk that finally walks the talk.
The UK’s Best Vegan Milk
If you’re still wondering whether MYOM lives up to the fanfare, here’s a little reassurance: it was recently crowned the UK’s Best Vegan Milk by Vegan Food & Living magazine — the UK’s top-selling vegan publication.
That’s not just a win for MYOM — it’s a sign the game has changed.
The Final Pour
In a market full of compromise, MYOM is a refreshing exception.
It’s the vegan milk that’s convenient without being clunky, sustainable without sacrificing flavour, and delicious without the additives.
And yes, it actually tastes good — whether you’re frothing it for your flat white or splashing it over granola.
For those new to the brand, the 500ml Oat Milk Value Bundle is a brilliant place to start. For just £24.99, you get 24 liquid pouches (each making 500ml of milk) and a reusable glass bottle.
Better yet? Use code GYMFLUENCERSAGENCY at checkout for 15% off. Head to MYOM’s website today to sip smarter.
