What Makes ELEAT Granola Different from Your Usual Breakfast Mix?
Granola is one of those foods we automatically assume is healthy. With packaging covered in images of fruits, nuts and golden oat flakes, it looks like a simple, natural mix of goodness.
What’s less obvious, though, is just how much sugar lurks on the label.
More often than not, that wholesome blend is loaded with far more sweeteners than you’d expect.
It’s a cunning ploy rife in the breakfast aisle. And if you’re someone who likes to load up a big bowl, it might be time to start reading the fine print.
Your innocent country granola might not be so innocent after all.
In a bid to banish excess sugar from the breakfast table, ELEAT Granola landed as the high-protein, junk-free alternative to sneaky clusters.
Here’s what you need to know about the crunch delivering a nutrient punch — from flavours and macros to how you can save 20% off with code GYMFLUENCERSAGENCY at checkout.
ELEAT Granola: The Origin Story
ELEAT was launched in 2022 by Hywel Rose and Hugh Hamilton-Green.
Tired of the usual industry tricks catching hungry shoppers half asleep, they set about creating a better breakfast for all — one that kept the convenience but took nutrition to the next level.
First came ELEAT Cereal — crunchy balls of soy protein and gut-loving fibre — before ELEAT Granola and Overnight Oats quickly followed.
The public’s appetite for a proper functional breakfast was clear. ELEAT took off. More than 2 million breakfasts and counting have been sold, becoming a morning staple for people across the country.
What’s In ELEAT Granola?
ELEAT Granola comes in two classic, breakfast-ready flavours: Dark Chocolate Crunch and Mixed Berries & Nut.
The base for both is made from wholegrain oat flakes, soy flakes, soy protein crispies and a prebiotic fibre syrup.
You’ll also find added goodness from spelt flakes — an ancient grain rich in vitamins, minerals and fibre.
Real, nutrient-dense ingredients like almonds, hazelnuts, and freeze-dried strawberries and raspberries bring sweetness, while a touch of natural flavouring combined with sweetener adds indulgence without the sugar crash.
In the chocolate variety, rich yet balanced chocolate pieces and highly nutritious cacao nibs complete the crunch.
Each 50g bowl delivers a brilliantly balanced breakfast, with 15g of protein, 10g of fibre, 13g of carbs and just 3g of sugar.
Higher protein content keeps you fuller for longer, bridging the gap until lunch without the need for desk-side snacking.
That boosted fibre intake also feeds your friendly gut bacteria — something often overlooked in modern diets.
Put simply, ELEAT Granola hits the perfect sweet note. It’s high and low in all the right metrics, free from all the usual tricks of the trade.
Mix with yoghurt or milk for a crunch-loaded, silky smooth start to your day.
How Much Does It Cost?
The best way to sample both flavours of ELEAT Granola is with a four-bag variety pack. It’s priced at £28 (93p per serving) for a one-time purchase, or £22.40 (73p per portion) if you subscribe to ongoing deliveries.
If you choose the subscription, you can set the frequency to every four, six or eight weeks to suit your lifestyle.
Don’t forget, using code GYMFLUENCERSAGENCY at checkout saves you an extra 20%.
The Final Spoonful
Looking for granola that doesn’t come with a sweet sting in the tail? Your search stops with ELEAT Granola.
Millions have swapped their nutritionally-weak cereals for ELEAT — it’s time for you to join them.
Head to ELEAT’s website to secure a proper healthy breakfast today.
SEE ALSO: Save 20% on a Better Breakfast With Our ELEAT Cereal Discount Code
